Hotel Dilli Phu

Kitchen Assistant

Proprietorship

Hotels, Food Service and Catering

Ensuring the food preparation areas are clean and hygienic. Washing utensils and dishes and making sure they are stored appropriately. Sorting, storing and distributing ingredients. Washing, peeling, chopping, cutting and cooking foodstuff

Arunachal Pradesh

dishes, chopping, ingredients Washing, peeling, Washing utensils

Full Time

B

50