Largest producer of Guava in India is Bihar, followed by Andhra Pradesh and Uttar Pradesh. In North East India, it is grown in Assam, Nagaland, Tripura, Mizoram, Sikkim and Meghalaya. Guava fruit is rich in vitamin C, fiber and potassium. Guava fruit and the leaves are used for commercial purpose and are in high demand for consumption due to its richness in nutrients. There is a very high potentiality of northeastern farmers and entrepreneurs to grow success by cultivating this crop. Keep exploring this segment for more on guava lessons!