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Vegetables

India grows the largest number of vegetables from temperate to humid tropics and from sea-level to snowline, Vegetables are excellent source of vitamins, particularly niacin, riboflavin, Thiamin and vitamins A and C. Most of the vegetables, being short duration crops, fit very well in the intensive cropping system and are capable of giving very high yields and very high economic returns to the growers. Major vegetables grown in India are Potato, Onion, Tomato, Cauliflower, Cabbage, Bean, Brinjal, Cucumber, Peas, Garlic and Okra.

This Horticulture segment provides you with all the necessary information required such as climate, soil pH, varieties along with a model project profile.

Have a hassle-free cultivation experience with Advancing North East.

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Vegetables